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Table on vaga terrace looking out onto the ocean

VAGA Restaurant & Bar

Dine on modern creations prepared with the finest local and sustainably sourced ingredients from nearby farms and waters.

The menu at VAGA is Executive Chef Claudette Zepeda’s love letter to her hometown, featuring flavorful dishes infused with regional cultural influences.

Cuisine

TK

Hours

7:00 a.m.–9:00 p.m.