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Alila Solo Launched The City's First Weekend Brunch

01 February 2017

In January, Alila Solo has successfully presented the second lineup of its Guest Chef in Residence series to coincide with both the launch of its new Weekend Brunch at its signature restaurant, Épice, and welcoming the Lunar Year of the Golden Rooster featuring two days of culinary events hosted by junior master chef Revo, one of Indonesia’s most exciting young culinary talents.

Alila Solo’s Guest Chef in Residence series presents culinary adventures organized in collaboration with various master chefs from Indonesia and around the world, aimed at showcasing the world of culinary arts to Solo residents and delight our guests.

Jakarta-born Revo is a passionate young amateur chef who, at just 14 years of age, has already made great strides towards his dream of becoming a professional chef. Among his many culinary exploits, he participated in the Jakarta Culinary Festival in 2012; he finished in the top six of Junior MasterChef Indonesia Season One in 2014; he has his own cooking videos and YouTube channel on Kokiku TV; and shares his love of cooking through his own #Revolution Private Dining business. Revo has also met, interviewed and cooked with renowned chefs at high profile culinary events and masterclasses, enhancing his skills and his determination to make Indonesia the culinary hot spot in Asia.

Chef Revo were in action at Alila Solo for two days. On Saturday, 21 January, he presented a live cooking show at Épice, sharing the secrets behind five of his signature dishes. On Sunday, 22 January, he conducted an exclusive cooking class for 20 children and budding young chefs at the meeting hub terrace on Level 3, followed by lunch at Épice with Chef Revo himself. Alila Solo had the honor to feature two of Chef Revo’s signature dishes: Salt and Szechuan pepper chicken and Chinese chawanmushi on the weekend brunch menu.

Diners can enjoy their first taste of the hotel’s new Weekend Brunch – the first weekend brunch offering in Solo – featuring a sumptuous dim sum buffet and free flow of Chinese tea, served at Épice every weekend from 11.30am to 2.30pm.

Merging modern style with Javanese influences, incorporating timber and metal lattices adorned with a traditional kawung pattern, and long tables of solid teak, Épice provides a charming venue and a relaxed ambience for lingering over a leisurely brunch with family or friends ­– destined to become Solo’s new weekend rendezvous.

Indulge yourselves this weekend at Alila Solo…

ALL YOU CAN EAT DIM SUM Weekend Brunch @ Epice
Every Saturday & Sunday (from January 21st) at 11:30 am – 2:30 pm
IDR 150,000 nett/pax
Inclusive of free flow Chinese tea

For reservations or more information, please contact us at solo(at) or call +62 271 6770888.


Surprisingly Different
The hallmark of Alila is the combination of innovative design and luxury in unique locations, set apart by an unprecedented level of private space, crafted artisanship, personalized hospitality, and bespoke learning journeys. Alila means “Surprise” in Sanskrit, which suitably describes the refreshing character of our properties and impressions of our guests when they stay with us. In support of sustainable tourism, Alila hotels adopt EarthCheck operating standards, integrating the natural, physical and cultural elements of their environments. To stay at any of Alila's hotels & resorts is to embark on a destination experience – be it in recreating the flavors of the local cuisine, enhancing your well-being through ancient healing arts or the thrill of adventure sports, you will re-discover the luxury of living at Alila. For more information visit, follow us on Instagram @AlilaHotels or like us on Facebook.

About Two Roads Hospitality
Created in September 2016, Two Roads Hospitality is an international lifestyle company encompassing an unrivaled collection of distinctive properties, passionate people, and remarkable experiences around the globe. The company is named for the newly-merged Commune and Destination Hotels, bringing together over 40 years of combined expertise exclusively dedicated to the boutique and lifestyle space. Comprised of Joie de Vivre Hotels, Thompson Hotels, Destination Hotels, tommie and Alila Hotels & Resorts, the company is the leading operator of independent and lifestyle hotels with almost 100 properties in eight countries and growing, also boasting an extensive roster of award-winning restaurants and bars, stunning vacation residences, world-class golf courses, and indigenous spa and wellness offerings. For more information on Two Roads Hospitality, visit, follow us on Twitter @TwoRoadsHotels, or like us on Facebook.

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