Overlooking the hotel pool and surrounding paddy fields, VIVO offers a relaxed ambience for all-day dining within its air-conditioned and shaded open-air spaces. On the menu is a delicious mix of international, local and pan-Asian flavours with plenty of healthy choices to suit every palate. An elaborate breakfast spread of Western and Indian dishes is complemented by items fresh from the bakery, fresh fruits, gourmet teas and Alila’s special blend coffee. At lunch and dinner, five ‘live’ counters will engage and excite your taste buds with an ever-changing menu that ranges from light and refreshing to fine dining.

Spice Studio is an elegant, contemporary setting for a destination dining experience centred on authenticity of flavours and cooking techniques. Located on an elevated platform that spreads naturally around a banyan tree, it offers a menu of essentially western coastal cuisine of Karnataka, western Maharashtra, Mangalore, Tamil Nadu, Kerala and Kutch. From fresh produce and spices to the utensils unique to these regions, every meal immerses you in a rich experience of India’s culinary traditions.

Located poolside, the Edge Bar is the perfect place for lounging in style in air-conditioned comfort or on the outdoor patio. Relax on sunbeds or in private cabanas while sipping on fusion cocktails, snacking on light, mouthwatering delicacies, and drinking in the beautiful views.